À la carte

Map from December 17 to 30, 2025

Starters

*Gluten-free dish
  • Cream of Parsnip Soup

    €13.00
  • Warm seafood salad (cuttlefish, prawns, broccoli) OR

    €18.00
  • Hot salad with chicken tempura and broccoli in Poké sauce

    €18.00
  • 6 Oléron Organic N°2 Huîtres fines de claire, plain or warm with seaweed butter* (in French)

    €19.00
  • Royale of foie gras with Japanese-style grilled eel* (in French)

    €23.00
  • Nigiri-Sushi with Wagyu beef*

    Aburi style, raw, lightly flamed
    €23.00

Main courses

*Gluten-free dish
  • Semi-cooked salmon, wasabi cream sauce and vegetables*

    €29.00
  • Fried king prawns with Kyoto gherkin tartar sauce

    €30.00
  • Pan-fried scallops with truffled risotto*

    €33.00
  • Sole meunière prepared with organic market vegetables

    €40.00
  • Organic pork tenderloin tonkastu with organic market vegetables

    €29.00
  • Forest-roasted mallard, celery and vegetable purée

    €39.00
  • Beef cheek braised in red wine with tagliatelle pasta

    €32.00
  • Grilled Japanese Wagyu beef from Kagoshima A4 (140g/1 person) with garlic rice*

    €72.00
  • Truffle supplement + €8

    €8.00

Organic vegetarian dishes

*Gluten-free dish
  • Pan-fried Eringhi mushrooms with truffled risotto* (in French)

    Organic

    Vegetarian

    €25.00
  • Tagliatelle with truffles

    Vegetarian

    Organic

    €32.00

Organic desserts and/or cheeses

*Gluten-free dish
  • Organic vanilla rice pudding from Madagascar* (rice pudding)

    €7.00
  • Old-fashioned floating islands with organic Madagascar vanilla*

    €13.00
  • Valrhona organic chocolate fondant with red fruit sorbet

    €13.00
  • Paris-Tokyo (Eclair with red bean cream) with matcha ice cream

    €13.00
  • Pan-fried pineapple with coconut sorbet (Vegan)

    Vegan

    €13.00
  • Gourmet coffee/tea

    Assortment of three mini desserts: 3 mini desserts: ile flottante, crème brulée, mini chocolate tartelettes
    €17.00
  • Choice of 3 or 5 organic cheeses*

    18-month Comté, St-Nectaire, ash-coated goat cheese, goat cheese with flowers, truffle cheddar, Brie de Meaux, truffle Brie de Meaux, Bleu du Puy en Veley, sheep cheese with Espelette pepper, Ossau Iraty
    3 cheeses€14.00
    5 cheeses€19.00

Water and coffee

  • Aqua Chiara" micro-filtered and refined water

    Flat chilled or finely sparkling
    50cl€3.50
    75cl€5.00
  • Malongo Organic Fair Trade Arabica espresso coffee or Organic Decaf coffee

    €4.00