Business menu

€45 per person | exclusively at noon from Monday to Friday.

Starters

(your choice)
  • Carrot, cream and cheese soup, with or without croutons of the day

  • Œuf parfait de Printemps, nage de raviole, fève with or without ham

Main courses

choice of meat, fish or vegetarian
  • Poulet Paprika avec spetzel façon Hongroise

  • *Pan-fried filet of sea bream, herring caviar, beurre blanc sauce

  • Vegetarian dish of the week

Dessert & Coffee

(your choice)
  • *Egg cream

  • *Homemade rice pudding

  • *Fresh fruit salad