October menu

€45 per person | exclusively at noon from Monday to Friday.

Starter

  • Cream of pumpkin soup with chives and cream

Main courses

choice of meat, fish or vegetarian
  • Breaded tuna in tartar sauce with organic market vegetables

  • Yakitori (4 chicken skewers)

  • Stuffed Portobello (mushroom), egg and cheese

    Vegetarian

Dessert

(your choice)
  • *Homemade rice pudding

  • *Fresh fruit salad