Gourmet menu

€70 per person

Starters

  • Nigiri-Sushi

    Aburi-style Kagoshima Wagyu beef, raw, lightly flamed
  • Unagi Sushi

    Japanese eel sushi with pressed rice

Main courses

choice of meat or fish
  • Organic Normandy beef tenderloin

    Morel sauce with potatoes and organic vegetables
  • Braised turbot with Armorican sauce, steamed fennel and organic vegetables

Desserts

  • Dessert or 3 cheeses from the menu served with coffee