Lunch Special

Open for lunch & dinner Tuesday to Saturday

Starter, main course and dessert - €45/person

  • Entrance: *Daily dress

  • Main course: Fish & chips

    OR Veal Marengo with rice pilaf OR *Fried Eringhi mushrooms with risotto (vegetarian)
  • Dessert: Homemade rice pudding OR 18-month Comté cheese

Bento et Onigiri

  • Organic Bento takeaway only 20€ (to order)

    Yakitori (3 chicken skewers) OR Salmon teriyaki with tuna mayo onigiri, salad of the day and miso soup
  • Onigiri (Tuna-Mayonnaise) 4 €/piece

    Rice dumpling (rice from Japan)

Dish of the day -€27

  • Yakitori (4 chicken skewers) with salad and organic vegetables

Dessert

  • Homemade rice pudding or fresh fruit salad

    On the spot (or takeaway 6€)